Salsa, avocado and yummy Mexican cheese are my kryptonite. I absolutely love to cook easy meals, time is valuable. One tip to make this recipe go a lot smoother with time is to pre-make your favorite red or green salsa and store it in a mason jar to refrigerate for multiple meals.
If there’s one skill that I would have loved to been taught; my Dads cooking and grilling! He always makes the tastiest and most damn delicious meals. He placed his “Plancha” (iron griddle) over the stove and made the best Fajita Hotdogs.
I love a quick on-the-go easy meal! My mornings can be a bit wild: showering the boys, picking outfits, you get the picture. I love easy homemade recipes and I’ve created this great 150 calorie muffin that anyone can enjoy with coffee, hot cocoa, milk or just as a light snack.
Preparing for a long trip somewhere? Well, then there are a couple of things you have to keep in mind. From eating healthy to having your share of entertainment, everything counts. No one is asking you to stick to your regular diet, but try not indulging in too much sweet or caffeine, especially when you are crossing different time zones. Try these tips while traveling and see if they work:
The perfect salad or dip for this spring and summer. I love this easy recipe, it’s refreshing and can be a simple light dinner side, a great lunch and the best dip for your tortilla chips! Rinse off your cutting board and sharpen that kitchen knife…